OUR TODAY MENU'
Cold cuts, sheep cheese and crostini with liver patè € 12,00
Salami and figs € 10,00
Liver patè crostini € 7,00
Ribollita (vegetable soup with bread) €10,00
Vegetable minestrone € 10,00
Pappardelle with wild boar sauce € 12,00
Tagliatelle with meat sauce € 11,00
Ravioli with black truffle € 18,00
Chitarra spaghetti with hot tomato sauce € 10,00
Taglierini with zucchini and cheese € 10,00
Ravioli ricotta and spinach inbutter and sage € 16,00
Florentine stake for 1 kg € 47,00
Grilled chicken and potatoes € 17,00
Grilled sausages and ribs with potatoes € 16,00
Grilled pigeon and potatoes € 22,00
Roast pork and potatoes € 16,00
Brased beef in Chianti Classico wine € 18,00
Roastbeef with potatoes € 18,00
White beans €8,00
Mixed salad € 4,00
Deep fried vegetables € 8,00
Roast potatoes € 5,00
WE USE ONLY FRESH PRODUCTS. WE COOK ONLY WITH EVO OIL .
WE DO NOT USE ALREDY PREPARED PRODUCTS
Service € 2,00
Water € 2,00
Coffee € 2,00
Home made desset € 6,00
Soft drinks € 5,00
